Appetizers Bean Beef Berry Breads Bread Machine Breakfast Brownie Cake Camping Candy
Canning/Preserving Casserole Cheese Chicken Chili Chinese Chocolate Cookies Crab Desserts Diabetic
Drinks Duck Dutch Oven Easy Ethnic/International Fruit Fudge Game General German Gifts in a Jar
Halloween Holiday Ice Cream Indian Italian Jams/Jellies Jerky Kids Lamb Meatloaf Mexican
Microwave Mix Muffin Nuts Pasta Peach Penn Dutch Pie Pizza Popcorn Pork
Quick Rabbit Rice Salmon Sandwich Seafood/Fish Shellfish Shrimp Slow Cooking Soup Tex-Mex
Thai Tuna Turkey Veal Vegetable Venison Glossary
Can't find anything? Try our Menu Suggestions
Just Sandwich Recipes




 

Barbecue For 220 Sandwiches

30 lbs. hamburger
1 gal. ketchup
2 (28 oz.) jars Open Pit sauce
1 doz. onions, chopped
2 lbs. brown sugar
1/2 c. yellow mustard
Cornstarch or oatmeal to thicken

Brown hamburger and onions, drain grease. Add other ingredients and cook down - use cornstarch or quick oatmeal to thicken a bit.


Printer friendly version: Barbecue For 220 Sandwiches

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.