Chocolate Sandwich Cookies

2 pk (18-1/4 oz ea) devil's food cake mix
4 Eggs, lightly beaten
2/3 c Vegetable oil
1 pk (8 oz) cream cheese, softened
1/2 c Butter or margarine, softened
3 To 4 cups confectioners' sugar
1/2 ts Vanilla extract
Red and/or green food coloring, optional

In a mixing bowl, beat cake mixes, eggs and oil (batter will be very stiff). Roll into 1-in. balls; place on ungreased baking sheets and flatten slightly. Bake at 350 degrees for 8-10 minutes or until a slight indentation remains when lightly touched. Cool. In another mixing bowl, beat cream cheese and butter. Add sugar and vanilla; mix until smooth. If desired, tint with food coloring. Spread on bottom of half of the cookies. Top with remaining cookies.

Printer friendly version: Chocolate Sandwich Cookies

Click Back to return here.