Hoe Down Sandwiches

4 Eggs; hard cooked; chopped
3/4 c Ham; chopped
1/4 c Celery; chopped
1/4 c Dill pickle; chopped
Miracle Whip salad dressing
16 sl Whole wheat bread
16 sl Kraft American Singles Pasteurized Process Cheese
Soft Parkay margarine

Combine eggs, ham, celery, pickle, and enough salad dressing to moisten; mix lightly. For each sandwich, cover slice of bread with slice of cheese, egg mixture, slice of cheese, and second slice of bread. Spread bread with margarine. Place sandwiches on cookie sheet; broil on each side until golden brown cheese melts.

Printer friendly version: Hoe Down Sandwiches

Click Back to return here.